Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mediterranean chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mediterranean Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mediterranean Chicken is something which I have loved my whole life. They’re nice and they look fantastic.
There are countless ways to make chicken interesting, yet it's easy to fall into the habit of making the same recipe over and over. Mediterranean Chicken. this link is to an external site that may or may not meet accessibility. Mediterranean Baked Chicken Dinner - this is a midweek chicken dinner idea that's one of those "throw it all in a pan" recipes with high returns for minimal effort.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean chicken using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Chicken:
- Take 4 Chicken Breasts
- Prepare 1/2 Squeezed Lemon
- Prepare 1/2 Squeezed Lime
- Take 3 as needed Rosemary
- Make ready 1 Container of salsa/ or homemade salsa
- Prepare 1 as needed Olive Oil
- Prepare 1 as needed Any specific spice of your choosing.
Mediterranean chicken thighs roasted with potatoes in one pan with roasted red peppers, tomatoes, and capers makes an easy yet delicious and hearty meal. Mediterranean chicken is a delicious recipe for weeknight dinners. This Mediterranean sheet pan chicken and potatoes is ready in thirty minutes. Mediterranean chicken is a Greek inspired chicken dish made with chicken, olives, capers and tomatoes.
Instructions to make Mediterranean Chicken:
- This recipe is very easy and quick to make. First take your packet of chicken breasts and trim them to your liking.
- Get a medium sized pan and put 2 table spoons of olive oil in your pan and pre-heat your pan on high and place your chicken into the pan.
- As the chicken begins to fry you'll need to back down the temperature so it won't stick to the pan or burn.
- After the chicken has begun frying and you have it at a good stable temperature, slice both your lemon and lime in half and squeeze only one half of both the lime and lemon as to not make the chicken sour.
- Keep in mind not to get too much lemon and lime juice in the pan because you're wanting to fry it, not boil it.
- Make sure to flip each chicken breast every couple of minutes so you can brown both sides evenly
- Once the chicken is thoroughly browned on all sides it is completely cooked and ready to plate.
- I like to plate it with two side by side and another two side by side on top of the first two. Here is the fun part, take the salsa and put as much as you want on top of the chicken and then add another sprig of rosemary on top for decoration. Them you're ready to enjoy.
There are tons of recipes with different ingredients. Easy, healthy Mediterranean style chicken salad! Easy, healthy Mediterranean style chicken salad! With olive oil, vinegar, olives, capers, onions and fresh herbs. Mediterranean Chicken Quinoa Bowl with Broccoli and Tomato.
So that’s going to wrap this up for this exceptional food mediterranean chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
