Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dark chocolate christmas tea. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dark Chocolate Christmas Tea is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Dark Chocolate Christmas Tea is something that I have loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can have dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Get 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Get 1/2 cup water
- Make ready 1/2 cup Unsweetened Vanilla Almond Milk
- Prepare 1 1/2 tsp Dutch Process Cocoa Powder
- Take Optional, a dash or so of one or each
- Get cayenne pepper
- Take ground ginger
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Instructions to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
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