Easy Chicken and Dumplings
Easy Chicken and Dumplings

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chicken and dumplings. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken and Dumplings is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Easy Chicken and Dumplings is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook easy chicken and dumplings using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken and Dumplings:
  1. Get 1 large pack boneless skinless chicken thighs (9 pack)
  2. Take 4 cans cream of chicken soup
  3. Take 1 can chicken broth
  4. Get 1 can Grands biscuits
  5. Take 1 box mushrooms sliced
  6. Take 1 cup chopped celery
  7. Take 1 cup chopped onion
  8. Prepare to taste poultry seasoning
  9. Take to taste salt
  10. Prepare to taste fresh ground black pepper
  11. Get to taste Italian seasoning blend
Instructions to make Easy Chicken and Dumplings:
  1. Sweat onions, celery, chicken and seasonings in a Dutch oven until veggies soften, then add chicken broth, simmer until chicken cooked
  2. Remove chicken from pot, shred and replace. Then add sliced mushrooms, and cream of chicken soup, bring temp up to simmer.
  3. Flatten biscuits and cut into 1 inch squares, drop into simmering pot. Cover and cook about 20 minutes.
  4. Remove from heat and allow to cool, about 15 minutes. Serve and enjoy.

So that is going to wrap this up with this exceptional food easy chicken and dumplings recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!