Yummy, EASY and quick Lasagna
Yummy, EASY and quick Lasagna

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, yummy, easy and quick lasagna. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Yummy, EASY and quick Lasagna is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Yummy, EASY and quick Lasagna is something that I’ve loved my whole life.

Find the easiest and yummiest food recipes in the town under one umbrella. Ravioli lasagna is ine of the yummiest recipes that will make your kitty party. Yummy and quick lasagna with pepperoni!

To begin with this recipe, we must prepare a few components. You can cook yummy, easy and quick lasagna using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Yummy, EASY and quick Lasagna:
  1. Get Bolognaise Sauce
  2. Get 1 Onion
  3. Make ready 1 Olive Oil
  4. Make ready 2 clove Garlic
  5. Make ready 450 grams minced Chicken/Meat (your choice)
  6. Make ready 2 medium Carrots
  7. Take 350 grams Bolognaise Sauce / 1 medium jar
  8. Make ready 1 pinch Salt
  9. Take 1 pinch Pepper
  10. Make ready Bechamel Sauce
  11. Take 4 tbsp Salted Butter
  12. Prepare 3 tbsp All-purpose Flour
  13. Make ready 2 cup Milk
  14. Prepare To bake
  15. Prepare 10 Lasagna sheet. No pre-cook type.
  16. Prepare 1 cup Mozarella cheese. Shredded.

There's an easy way to make lasagna! Store-bought three-cheese sauce makes preparing this well-loved pasta dish easier. There's an easy way to make lasagna! Especially for when you are in a hurry after work and don't want to spend time chopping and making a healthy meal.

Steps to make Yummy, EASY and quick Lasagna:
  1. Preheat oven to 200°C (400°F)
  2. For Bolognaise Sauce : Dice the Onion and carrots, chop the garlic.
  3. Sprinkle olive oil on the pan. Sear onion and garlic until translucent. Add on the meat. Let on pan for 5 mins.
  4. Add the tiny diced carrots. Saute until begin to feel tender.
  5. Add the whole jar / can of the bolognaise sauce. Can use tomato pasta sauce as alternatives. Add salt & pepper. Simmer for 20 mins. Turn off the heat.
  6. For Bechamel Sauce : Melt the butter in another pan or medium pot.
  7. Add the flour, on low heat, stir constantly. Dont let it clump/girdle.
  8. Add milk gradually.
  9. Add salt and pepper to taste. Simmer for 5 mins. Turn off the heat.
  10. Use a caserole dish or aluminum tray, whichever is convenient. Put a thin layer of Bechamel Sauce. Layer with no pre-cook type lasagna sheet. On top of it, put a layer of bolognaise sauce. Then put a layer of bechamel sauce on top of that. Layer again with the lasagna sheet. Repeat the steps. End the layer with evenly sprinkle a shredded mozarella cheese on the top of the dish.
  11. Put the dish in the oven. Bake for ~40 minutes or until the cheese turned golden brown.

Lasagna is quite easy to make but it can feed a crowd. All you need is to make some tomato sauce and white sauce and you are good to go. You can make a huge batch of it and make multiple pans of lasagna and freeze it. You can directly bake frozen lasagna and enjoy on busy week nights. Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they can't be too mushy.

So that’s going to wrap this up for this special food yummy, easy and quick lasagna recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!