Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, shakthi's indian chai tea ☕️. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
An easy way make Traditional Indian Chai ! Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Truly unique range of authentic Indian teas.
Shakthi's Indian Chai Tea ☕️ is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Shakthi's Indian Chai Tea ☕️ is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have shakthi's indian chai tea ☕️ using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shakthi's Indian Chai Tea ☕️:
- Get 2 cloves
- Take 1/2 teaspoon cardamom
- Make ready 1/2 teaspoon ginger root, crushed
- Get 1 pinch cinnamon
- Prepare 250 ml boiling water (1 cup)
- Take 4 tablespoon black tea leaves (darjeeling or earl grey works best)
- Prepare 200 ml milk (1 cup)
- Prepare 1 teaspoon sugar (optional)
Ginger Tea is a very common Indian beverage made from tea leaves and fresh ginger. its also called as adrak chai or adrak wali chai in india. the amount of ginger can be varied. if you really like to have a strong taste of ginger, than add more ginger. Indian Chai Tea - Choice of Chocolate, Vanilla, Pumpkin Spice or Original - Tea Lover Gift - Chai Latte Tea Mix - Boondock Enterprises. Aromatic Chai (Spiced Indian-style Tea) is served in small glasses because it's so strong. But in India, saying "chai tea", is like saying "tea tea".
Steps to make Shakthi's Indian Chai Tea ☕️:
- Mix the cloves, cardamom, ginger and cinnamon together, ensuring the cloves and ginger are ground to a fine consistency.
- Boil the spice mix with a small amount of water (~50 ml, 1/4 cup), then let simmer.
- In a separate pot, brew the tea leaves in the boiling water (200ml) for several minutes. Then add the milk and bring to just before boiling (bubbles forming on the surface) for about 20 seconds.
- Pour the tea mixture into your cup or teapot through a sieve to strain out the tea leaves.
- Add the sugar (optional, to taste) and the spice mix (through a sieve, or cloth) to your tea. Enjoy!
So that's why in India, one says Masala Chai - or spiced tea. Always enjoyed a good flavorful cup of masala chai in Mumbai. I was searching for best Indian tea and came across your article. Indian Chai Company, is born out of the love for Tea and creating innovative and exotic flavored blends. The entire idea is to create an.
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