Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bbq sticky ribs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Learn how to make the best BBQ ribs in the oven or grill ribs. Sticky Pork Ribs - Gordon Ramsay. No one will be able to resist these sticky BBQ ribs.
BBQ Sticky Ribs is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. BBQ Sticky Ribs is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bbq sticky ribs using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make BBQ Sticky Ribs:
- Make ready 2 kg pork ribs
- Prepare 400 g chopped tomatoes
- Prepare 5 garlic cloves
- Take 100 g soft brown sugar
- Take 75 ml maple syrup
- Take 150 ml ketchup
- Take 150 ml BBQ sauce
- Take 150 ml Honey Jack Daniels whiskey
- Prepare 50 ml cider vinegar
- Get 2 tbsp black treacle
- Prepare 3 tbsp soy sauce
- Take 2 tbsp Worcestershire sauce
The rich sticky cola infused BBQ sauce is fire. Place one rack in each of four separate resealable bags with marinade. Be careful the sharp ends of the bones don't puncture the bags. Remove the ribs from the parcels, reserving the juices.
Steps to make BBQ Sticky Ribs:
- Crush the garlic cloves and add all ingredients apart from the ribs into a pan
- Blend the ingredient until smooth
- Marinate the ribs and place in freezer bags or containers and refrigerate overnight
- Preheat the oven to 140c and place ribs into a roasting pan. Store remaining marinate for future steps
- Cover with tin foil and place in the oven for 3-3.5 hours
- Occasionally check the ribs while cooking and baste with some of the marinade
- Heat remaining marinade on the hob along with any juices from the ribs on a medium heat to thicken
- After the 3-3.5 hours transfer the ribs to the BBQ and apply the thickened marinade and cook until done (time varies on heat). Alternatively, increase oven temperature to 200c and cook for 20-30 minutes
Sticky BBQ ribs are a real crowd pleaser. These easy ribs recipes can be made year-round, either on the BBQ, in the oven and even in a slow cooker. We have Korean BBQ ribs, American BBQ ribs and. When ribs are sticky, hot through and crisping on the outside, slice to serve. Scatter with sesame seeds, if you like, and plate up with any remaining sticky sauce, warmed, and the chive dip.
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