Mike's BBQ Pulled Pork & Chicken Sandwiches
Mike's BBQ Pulled Pork & Chicken Sandwiches

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's bbq pulled pork & chicken sandwiches. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's BBQ Pulled Pork & Chicken Sandwiches is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mike's BBQ Pulled Pork & Chicken Sandwiches is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mike's bbq pulled pork & chicken sandwiches using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's BBQ Pulled Pork & Chicken Sandwiches:
  1. Prepare ● For The Shredded BBQ Pork & Chicken
  2. Prepare 2 lbs Pork Sirloin Tip Roast
  3. Prepare 2 lbs Rotisserie Chicken
  4. Prepare 2 Cans Beef Broth
  5. Prepare 2 Cans Chicken Broth
  6. Make ready 2 LG Chopped Jalapeno Peppers [deseeded]
  7. Prepare 1/2 Chopped Green Bell Pepper [deseeded]
  8. Make ready 1 Chopped White Onion
  9. Prepare 2 tbsp Minced Garlic
  10. Take 1 tbsp Ground Cumin
  11. Take 1 tbsp Hot Paprika
  12. Prepare 4 Drops Liquid Smoke [not extract]
  13. Prepare 1 tsp Cayenne Pepper
  14. Get 1 tbsp Red Pepper Flakes
  15. Get ● For The BBQ Sauce
  16. Make ready 1 (18 oz) Bottle Sweet Baby Rays Sauce [+ reserves]
  17. Make ready ● For The Beads
  18. Get 8 LG Hawaiian Rolls
  19. Make ready ● For The Toppers [as needed]
  20. Make ready Thin Sliced Onions
  21. Make ready Vlasic Kosher Dill Pickles
  22. Get Sweet Baby Rays BBQ Sauce
Steps to make Mike's BBQ Pulled Pork & Chicken Sandwiches:
  1. Your shreded Rotisserie Chicken and Pork Sirloin Tip Roast pictured.
  2. Simmer for 2 hours covered. Add water if needed as the broth dissipates.
  3. Drain and shred your pork.
  4. Add your full bottle of Sweet Baby Rays. Mix well.
  5. Mix everything together.
  6. Use oversized sweet Hawaiian rolls.
  7. Garnish with thin sliced onions, lettuce and pickles. Serve with Bourbon Baked Beans. See my recipe if interested. Enjoy!

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