Mexican Cornbread
Mexican Cornbread

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican cornbread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This is a popular Mexican cornbread, made with cornmeal and buttermilk, cream style corn, and chopped onion and peppers and Monterey Jack cheese. This recipe for Southern Mexican Cornbread is one you can make in the cast iron pan and is simply the best easy simple recipe out there for. Mexican Cornbread aka Jalapeño Cheddar Cornbread.

Mexican Cornbread is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Mexican Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook mexican cornbread using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Mexican Cornbread:
  1. Make ready 1 lb Ground Beef
  2. Get 2 Cans: Cream Style Sweet Corn
  3. Get 2 Cans: Ranch Style Beans
  4. Get 1 Box Jiffy Cornbread Mix
  5. Take 1 Egg
  6. Make ready 1 Cup: Milk
  7. Prepare 1-2 Cups: Shredded Cheese
  8. Take 2 tsp: Salt
  9. Make ready 2 tsp: Garlic Powder
  10. Prepare 1 tsp: Pepper
  11. Take Butter or Olive Oil

To make delectable Mexican Cornbread, I start with my favorite It's the ideal companion for a hearty bowl of chili (like White Chicken Chili or Chorizo Chili), Mexican Street Corn Salad, or Grilled Shrimp. Reviews for: Photos of Mexican Cornbread. Mexican Cornbread. this link is to an external site that may or may not meet accessibility guidelines. This is a truly amazing recipe for Mexican cornbread that calls for cracklings, onion, and jalapeños.

Steps to make Mexican Cornbread:
  1. Preheat oven to 400 F
  2. Brown the ground beef in butter/olive oil over medium-high heat.
  3. Drain the ground beef and return to the pot
  4. Add corn and ranch-style beans
  5. Stir and reduce heat to medium-low
  6. Gradually add in the garlic, salt, and pepper
  7. Prepare a casserole dish
  8. Add beef-mixture to the casserole dish
  9. Add a layer of cheese on top of the beef-mixture
  10. In another bowl, combine cornbread mix, egg, and milk
  11. Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
  12. Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
  13. Let cool, serve, and enjoy!

Cream-style corn and buttermilk keeps every piece of cornbread moist and tender. She says "This has got to be the tastiest and the most moist cornbread I have ever made. Mexican Cornbread CasseroleCopykat Recipes. chipotle, cheddar cheese, non-stick cooking spray Crock Pot Mexican Cornbread CasseroleFlour On My Face. self rising cornmeal, large garlic cloves. Mexican cornbread is a variation on standard cornbread that adds several additional layers of There are several ingredients that give Mexican cornbread its colorful appearance and distinctive. Try our delicious Mexican cornbread recipe with a little heat from Jalapeno chiles This one melts in You can't beat the flavor in this Mexican cornbread recipe.

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