General Tso’s Chicken
General Tso’s Chicken

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, general tso’s chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

General Tso’s Chicken is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. General Tso’s Chicken is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have general tso’s chicken using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make General Tso’s Chicken:
  1. Prepare 300 gr boneless chicken meat, cut into bite sizes
  2. Get 1/2 tsp salt
  3. Get 60 gr cornstarch
  4. Make ready 500 ml oil for deep frying the chicken
  5. Make ready 1 Tbsp vegetable oil
  6. Prepare 2 cloves garlic, minced
  7. Make ready 1/2 inch ginger, finely minced
  8. Make ready 10 dried chilies, soak in lukewarm water for 30 minutes to 1 hour (the amount of dried chilies can be reduced or added to taste)
  9. Take 2 green onions, julienned
  10. Make ready For the sauce:
  11. Take 3 Tbsp soy sauce
  12. Get 1 Tbsp dark soy sauce
  13. Take 2 Tbsp rice vinegar
  14. Prepare 1 tsp Hoisin sauce
  15. Get 1/2 Tbsp Chinese cooking wine
  16. Make ready 2 Tbsp water
  17. Take 1 Tbsp cornstarch
Instructions to make General Tso’s Chicken:
  1. Mix chicken with salt. Set aside for 15 minutes.
  2. In a small bowl, mix together the sauce ingredients. Set aside.
  3. Coat chicken with the cornstarch. Shake the excess flour off.
  4. Deep fry the chicken until golden brown. Remove from the heat. Drain the excess oil by laying the chicken on a dish lined with paper towels.
  5. Heat vegetable oil over medium-high heat. Sauté garlic, ginger, and dry chilies until fragrant.
  6. Add the sauce mixture. Keep stirring until the sauce thickens.
  7. Add the chicken. Stir until the chicken coated evenly with the sauce.
  8. Add green onions. Mix well.
  9. Serve with warm rice! 😋

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