Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted cauliflower mash. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Roasted Cauliflower Mash is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Roasted Cauliflower Mash is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook roasted cauliflower mash using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Cauliflower Mash:
- Make ready 1 bag Frozen Cauliflower
- Take 2 clove Garlic
- Take 2 sprays Olive oil spray
- Make ready 1 tbsp Butter
- Make ready 1/2 cup Nonfat Greek yogurt
- Make ready 1 To taste Salt & Pepper
- Get 1 tsp Horseradish
Steps to make Roasted Cauliflower Mash:
- Set oven to 375°F - Put cauliflower and garlic on a banking pan and spray with olive oil spray add salt and pepper to taste. Cook for 30 minutes.
- Place cauliflower and garlic in food processor with butter, yogurt and horseradish and process until smooth.
So that is going to wrap this up for this special food roasted cauliflower mash recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
