Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, sunshine's homemade doughnuts / chocolate glaze. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
How to make Yeast Doughnuts with a Chocolate Glaze from scratch. Making homemade glazed doughnuts is easier than you think. Try the strawberry, chocolate, and vanilla frostings in these homemade frosted doughnuts.
Sunshine's homemade doughnuts / chocolate glaze is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Sunshine's homemade doughnuts / chocolate glaze is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sunshine's homemade doughnuts / chocolate glaze using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sunshine's homemade doughnuts / chocolate glaze:
- Take 1 packages active dry yeast
- Make ready 2 tbsp warm water [105° to 115 °]
- Take 3/4 cup warm milk (105°to115°)
- Make ready 1 large egg
- Take 1/4 cup granulated sugar
- Prepare 3 tbsp shortening
- Take 1/2 tsp salt
- Make ready 2 1/2 cup bread flour , divided
- Take 1 vegetable oil
- Make ready 1/2 cup flour for surface
- Make ready chocolate glaze
- Get 2 tbsp butter
- Make ready 1 packages milk chocolate , chocolate chips
- Take 1 cup sifted powder sugar
- Make ready 3 tbsp hot water
- Make ready 1/4 tsp vanilla extract
When i finished making this donuts, i decided to do a simple glaze. Then i discovered that i was out of icing sugar. So i made a cooked chocolate glaze for it. These Homemade Glazed Doughnuts are super fluffy and soft.
Steps to make Sunshine's homemade doughnuts / chocolate glaze:
- Dissolve yeast in warm water in a large mixing bowl,add next 5 ingredients and 1 cup of bread flour , beat at medium speed with electric mixer, for 2 minutes , stir in 1 1/2 cup of flour
- Cover and let it rise, in a warm place (85°), free from drafts, 1 hour or double in size .punch dough down , turn dough out onto a well floured surface. And knead several times .roll dough out to 1/2 inch thickness, and cut out with 2 1/2 floured doughnut cutter , place doughnuts on a lightly floured cookie sheet , cover and let rise for 30 minutes or till doubled in size.
- Heat 3 inches of oil to 350° , drop in 2 or 3 doughnuts at a time away from u ,cook 1 minute on each side , place on wire rack when lightly golden color. Put a paper towel under wire rack .
- Dip in chocolate glaze when doughnut is still warm.
- Melt butter and chocolate in a sauce pan , remove from heat add hot water, vanilla and powder sugar and beat well .keep warm , stir occasionally, do this when ready to fry the doughnuts
- Dip in chocolate glaze or powder sugar or fill with jams are preserves , enjoy
You could make this simple doughnut recipe with any glaze you want. Chocolate, caramel, lemon glaze, you name it or think about a cinnamon sugar. The glaze will drip down and start to set a bit, and the doughnuts will just get more delicious by the second. The "chocolate" doughnut you see in the back row is actually a regular doughnut that cooked a little too long because I let the. These glazed chocolate donuts are soft and moist and dipped in a sweet glaze!
So that is going to wrap this up with this exceptional food sunshine's homemade doughnuts / chocolate glaze recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
