Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked mac n cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping.
Baked Mac n Cheese is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Baked Mac n Cheese is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook baked mac n cheese using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Mac n Cheese:
- Make ready 1 1/2 cup macaroni
- Make ready Water for boiling + 1 tsp salt
- Get 125 grams grated cheddar
- Get to taste Salt and black pepper
- Prepare 150 ml milk
- Get 3 eggs
- Make ready 125 grams grated mozzarella
- Get Italian seasoning for topping
Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good. Made this mac n cheese bake per recipe and my family loved it. My wife and mother-in-law and oldest daughter thought it was great as is.
Steps to make Baked Mac n Cheese:
- Boil macaroni until tender. Set aside.
- Mix with grated cheddar and add salt and black pepper to taste. Pour into mold or a casserole dish.
- Beat eggs and pour into milk. Mix well. Pour into the casserole dish.
- Top with mozzarella and Italian seasoning.
- Bake 170 Celcius degrees for 30-35 minutes.
- You can either serve it instantly or wait until it cools down a bit. I serve it when it is a bit cool.
My youngest and I, both charter members of BLAm (Bacon Lovers of America) will insist upon the smokey, cured goodness of pig candy being in the recipe next time. Everyone's favorite classic mac and cheese! Super simple, super easy and super quick. You'll never want the boxed stuff ever again! It's perfectly cheesy without being too gummy, and the crunchy tops are just to die for before you get into that creamy heaven underneath.
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