Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot bbq pulled pork. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock-Pot BBQ Pulled Pork is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Crock-Pot BBQ Pulled Pork is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crock-pot bbq pulled pork using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot BBQ Pulled Pork:
- Make ready 3.5 Lbs Half Porkloin
- Make ready 1 Tsp Thyme Leaves
- Get 1/2 Tsp Crushed Rosemary
- Prepare 1/4 Tsp Garlic Salt
- Get 1/4 Tsp Onion Powder
- Prepare 5 Dashes Pepper
- Make ready 5 Dashes Salt
- Get 1/4 cup Water
- Make ready 1-1.5 Bottle(s) of Hickory and Brown Sugar BBQ Sauce
Instructions to make Crock-Pot BBQ Pulled Pork:
- Put porkloin (fatty side up) in the crockpot on High. Add water. Add seasonings (more or less to your liking). Cover and leave for 6 hrs.
- Shred pork in crockpot. Add BBQ Sauce. Keep on High for another 1hr. Stir and turn to low til dinner (1-2 hrs.)
- Serve on Kaiser Bun. Optional, add a slice of pepper jack cheese.
So that is going to wrap this up for this special food crock-pot bbq pulled pork recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
