Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon mac and cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bacon mac and cheese is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Bacon mac and cheese is something that I have loved my whole life.
For bacon mac and cheese, you first want to cut bacon into small squares and cook it in a pan. Some of the bacon fat gets mixed with flour, milk and water to make a sauce, and the pasta simmers in the sauce until tender. Add a generous amount of cheddar cheese, and stir in the crispy bacon.
To begin with this recipe, we must prepare a few ingredients. You can cook bacon mac and cheese using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bacon mac and cheese:
- Get 1/2 box elbow pasta
- Get 1/4 c flour
- Take 1 pt milk
- Get 6 slices thick cut bacon
- Make ready to taste Salt and pepper
- Get 8 oz sharp cheddar
- Take 8 oz montery jack cheese
There are entire restaurants that center around the cheesy, delicious classic and serve it almost exclusively, that's how much people love their Mac. This is the perfect bacon mac and cheese for those of you who like to enjoy a big bowl for dinner and absolutely nothing else. It's beautifully flavored, creamy, cheesy, and with the smokey bite of crisp salty bacon on top?? Oh man, you guys are in for a treat — I'm not even kidding.
Steps to make Bacon mac and cheese:
- Heat oven to 425 and cook bacon on cooking sheet for 15m.
- Cook pasta for 4 min. Drain but save 1/4c pasta water.
- Grate cheese and set aside.
- Put flour and milk in jar, close tight then shake until combined.
- Add flour and milk into pasta water on low and stir until mixed.
- Add small handfulls of cheese while stirring.
- After mixture is combined heat on medium low for five minutes, stir occansionally.
- Remove mixture from heat and add pasta then stir well.
- Pour into bake pan then cover with crumbled bacon. Cook for 20 minutes.
- Let cool before serving.
This creamy, cheesy, gourmet baked mac and cheese with bacon will outshine any mac and cheese you've tasted! It is "restaurant-quality" amazing, and it couldn't be simpler to make. Classic baked mac and cheese gets a comforting and family-friendly chicken bacon ranch flavor twist! This bacon three-cheese macaroni and cheese recipe with buttery sourdough croutons, crispy bacon, and garlicky onions cooked in a combo of butter, bacon Looking for something simpler? Try one of our amazing recipes below.
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