Open Face Taco Sandwich
Open Face Taco Sandwich

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, open face taco sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Open Face Taco Sandwich is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Open Face Taco Sandwich is something that I’ve loved my whole life.

Open-Faced Sandwich and Toast Ideas for Healthy Eating. See great recipes for Open Face Hot Ham And Cheese Sandwich too! Burgers, hot dogs, tortas, open face, pita, tacos, calzones etc are all welcome.

To begin with this recipe, we must prepare a few ingredients. You can have open face taco sandwich using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Open Face Taco Sandwich:
  1. Take Rolls from your bakery
  2. Make ready 1 large pack ground beef
  3. Prepare 1 green pepper, chopped
  4. Make ready 1 small can green Chiles
  5. Get Fresh minced garlic (6 cloves)
  6. Take 1 pack Taco seasoning mix
  7. Make ready Water as required on package of taco seasoning
  8. Take 1 can refried beans
  9. Take 1 red onion, sliced
  10. Make ready 8 ounce bag Mexican shredded cheese
  11. Get 1 bag lettuce
  12. Make ready 1 tomato, chopped
  13. Make ready Guacamole
  14. Take Salsa

Variety of breads such as sourdough, whole grain, ciabatta, baguette or rolls. Taco Tuesday (or Wednesday, or Thursday, or… you get it) just got a little easier with Molly's one-pot taco bake. Open-faced sandwiches are not to be approached lightly. Don't let your love for open-faced sandwiches stop at avocado toast.

Steps to make Open Face Taco Sandwich:
  1. In a large pot brown your ground beef, drain off any fat….
  2. Add your chopped green pepper, can of green chiles and garlic to ground beef, sauté until veggies are tender….
  3. Next add your taco seasoning and required amount of water, cook and stir until thickened….Remove from heat when cooked thru….Then add your can of refried beans to cooked taco mixture, mix all well….
  4. Take your bakery rolls and slice them in half, then place them on a large baking sheet, cut sides up…..
  5. Place bread halves in oven under broiler to lightly toast them….
  6. Spoon taco mix onto each half of rolls….
  7. Place slice of red onion on top of taco halves….
  8. Add some shredded Mexican cheese on top of halves…
  9. Bake in a preheated 400 degree oven for 5 minutes or until cheese fully melts…..
  10. Top each halve with sliced tomatoes and lettuce…..
  11. Serve each halve with a dollop of guacamole, then add some salsa to the side…..Serve and enjoy 😉!

These delicious and healthy recipes will feed your obsession in new ways. This open-faced sandwich is a lighter take. Dill-flavored Greek yogurt makes a savory and creamy spread for less than half the fat of cream cheese. An open sandwich, also known as an open-face/open-faced sandwich, bread baser, bread platter or tartine, consists of one or more slices of bread with one or more food items on top. Open-Face Steak Sandwich with Pickled Green Tomatoes.

So that is going to wrap it up for this exceptional food open face taco sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!