Buffalo Chicken Bowl
Buffalo Chicken Bowl

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, buffalo chicken bowl. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Buffalo Chicken Bowl is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Buffalo Chicken Bowl is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have buffalo chicken bowl using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Bowl:
  1. Get 1 chicken breast; boneless, skinless
  2. Take 1 cup buffalo sauce
  3. Get 1/2 avocado; thick slices
  4. Take 1/3 bunch cilantro; chiffonade
  5. Make ready 1/4 red onion; julienne
  6. Prepare 1 handful of arugala
  7. Prepare 1 champagne vinaigrette; as needed
  8. Take 1 tsp onion powder
  9. Make ready 1 tsp garlic powder
  10. Take 1 tsp paprika
  11. Prepare 1/2 tsp ground celery seed
  12. Prepare 1/2 tsp ground coriander seed
  13. Take 1 pinch of salt and white pepper
  14. Prepare 1 vegetable oil; as needed
Steps to make Buffalo Chicken Bowl:
  1. Coat chicken with enough oil to cover. Season with dried spices. Sear each side in a cast iron pan. Add buffalo sauce. Cover and bake at 300° for approximately 40 minutes or until thermometer reaches 165°
  2. Cover onions with cold water for ten minutes to remove a little of the pungent bite.
  3. Combine arugala, cilantro, and onions in a mixing bowl. Toss with enough vinaigrette to coat. Add a pinch of salt. Place at the bottom of a large salad bowl.
  4. Top with avocado then chicken breast.
  5. Variations; Celery, carrots, blue cheese, goat cheese, mozzarella, gruyere, parmesan, smoked gouda, swiss, roasted bell peppers, corn, ranch, sour cream, yogurt sauce, fennel, croutons, fried tortilla strips, spinach, romaine, butter leaf, Boston bibb, tomato, steak, shrimp, vinegar, lemon, lime, grapefruit, roasted garlic, caramelized onions, fried shallots, pickled vegetables, blue cheese dressing, black beans, bacon

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