Pressure Cooked BBQ Pulled Pork/Beef
Pressure Cooked BBQ Pulled Pork/Beef

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pressure cooked bbq pulled pork/beef. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pressure Cooked BBQ Pulled Pork/Beef is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Pressure Cooked BBQ Pulled Pork/Beef is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have pressure cooked bbq pulled pork/beef using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooked BBQ Pulled Pork/Beef:
  1. Make ready 1 kg chuck roast or pork shoulder
  2. Get Salt
  3. Make ready Pepper
  4. Take 2 Tbsp Vegetable Oil
  5. Make ready 1 Onion, cut in half and sliced into half rings
  6. Take 1 cup Water or Beef Broth
  7. Get 1-2 cups Barbecue Sauce
  8. Take Dash black pepper
Instructions to make Pressure Cooked BBQ Pulled Pork/Beef:
  1. Season the meat with salt and pepper. Set aside.
  2. Turn on the pot's Sauté function. When it is hot, add the oil and then the meat. Brown a few minutes on each side.
  3. Take out the meat and set on a plate and add the onion to the pot with a splash or two of the water/broth. Cook for a couple of minutes, scraping the bottom of the pot, to get the browned bits up (deglaze).
  4. Add the remaining water/broth, and the meat back in. Seal and prepare to pressure cook meat for at least 45mins (varies with pressure cooker).
  5. Once done, remove the meat to a large bowl to shred. - If the meat isn't shreddable, put it back in and cook it another 10 to 15 minutes.
  6. Place the shredded meat back into the pot. If the amount of gravy in the pot is too much, remove excess gravy to just enough for the meat to soak up.
  7. Add in BBQ sauce and black pepper. Stir to combine. Switch back to Sauté function and bring mixture to a simmer, stirring frequently.
  8. Serve on tacos, wraps or rice etc.

So that is going to wrap it up with this exceptional food pressure cooked bbq pulled pork/beef recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!