Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tasty salmon greek pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tasty Salmon Greek Pasta Salad is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tasty Salmon Greek Pasta Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tasty salmon greek pasta salad using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Salmon Greek Pasta Salad:
- Take 1 can Salmon (can substitute with fresh salmon (1 cup) or a can of tuna, or even chicken!)
- Prepare 10 Radishes
- Take 1/3 packages Baby spinach
- Take 2 medium tomatoes
- Take 1/2 Onion
- Make ready 2 Garlic cloves
- Take 1 box Pastas (i used Catelli Gluten Free)
- Prepare 1/3 cup Mayonaise
- Get 1 tbsp Relish
- Prepare 2 tbsp Parsley flakes
- Prepare 1 tbsp Greek spices
- Take 1 tbsp White sugar
- Take Salt and pepper
Steps to make Tasty Salmon Greek Pasta Salad:
- Cook your pastas as directed.
- Meanwhile, dice your vegetables and mince your garlic cloves and baby spinach. Put them in a large salad bowl.
- Drain your can of salmon and chop the salmon in small pieces.
- Drain your pastas and cool them with cold water until they are completely cold.
- Add the pastas and the salmon into your salad bowl and mix throughly with a wooden spoon.
- Add the mayonaise and mix until everything is evenly covered.
- Add relish and spices, salt and pepper and mix throughly.
- Serve cold, preferly after 3-4 hours in the refrigerator (pastas will absorb the taste). You can also serve directly as it is. Delicious!
So that’s going to wrap this up for this special food tasty salmon greek pasta salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!