Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, granny's meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Granny's Meatloaf is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Granny's Meatloaf is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have granny's meatloaf using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Granny's Meatloaf:
- Get 1/4 cup Quick cooking oats
- Prepare 1 large Egg, beaten
- Prepare 1/4 cup Milk
- Prepare 2 tsp Salt
- Prepare 1 tsp Pepper
- Prepare 1 small Onion, diced
- Prepare 1/2 Carrot, peeled and minced (optional)
- Prepare 1 Rib celery, diced
- Take 1 tsp Minced garlic (2 cloves)
- Take 3 lb Ground beef
- Take glaze
- Prepare 3/4 cup Keychup
- Make ready 2 tsp Prepared horseradish
- Take 1 tsp Worcestershire sauce
Instructions to make Granny's Meatloaf:
- Preheat oven to 325°F. Mix glaze ingredients and set aside.
- Mix all meatloaf ingredients except beef. Crumble beef over mixture and toss to combine. (Do not over mix, that makes meatloaf tough).
- Form into two loaves on sheet pan lined with tinfoil. Bake 10 minutes. Spoon on glaze.
- Bake 45-50 minutes longer. Remove from oven and let rest for 10 minutes, loosely renting with foil.
- Source: Carla Hall, Redbook Magazine 5/2013
So that’s going to wrap this up with this special food granny's meatloaf recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
