French onion zoodle bake
French onion zoodle bake

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, french onion zoodle bake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

French onion zoodle bake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. French onion zoodle bake is something that I’ve loved my whole life. They’re nice and they look wonderful.

French onion soup is probably one of the world's best culinary inventions. Let zoodles drain of excess moisture while you cook the chicken and. French Onion Zoodle Bake has all the flavors of the classic French soup, but with a healthy, hearty twist!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook french onion zoodle bake using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make French onion zoodle bake:
  1. Take 1-2 huge onion sliced thin, your choice
  2. Take 4 zucchini
  3. Get 3 cups beef broth
  4. Take 1/4 cup sherry cooking wine
  5. Take 2 tbls Worcestershire
  6. Take Fontaine cheese
  7. Prepare 3 tbls butter
  8. Prepare 1 tsp sugar
  9. Make ready salt pepper

This is a bake that's based on the love of French onion flavor… That sauce binds together a base of tender egg noodles and ground beef that bake up (along with some cheddar cheese) into a bubbly mixture that's basically the pinnacle of comfort food. While the onions are cooking turn those zucchini into noodles. This French Onion Zoodle Bake is the perfect ying and yang when it comes to comfort-healthy food. This super-savory dish draws its inspiration from Taiwanese beef noodle soup, then gilds the lily with a Dutch oven's worth of sweet, slow-simmered onions—the best part of French onion soup.

Steps to make French onion zoodle bake:
  1. Slice a big ass onion
  2. Heat the butter in a non stick pan
  3. Sauté onions for about 5 minutes.
  4. Add sugar, salt, pepper, Worcestershire, cook for another 3 to 5 minutes.
  5. Add broth and sherry. Simmer for around 10 to 15 minutes
  6. Pre heat oven to 400°. While the broth is simmering, spiralize your zucchini and put in a bowl
  7. When ready, use some sort of slotted spoon to gather the onions. Put them into zucchini bowl. Mix. Save the broth
  8. Pour zucchini into greased dish.
  9. Add cheeses. Bake 20 minutes. Cheese will brown when ready
  10. While plating, scoop zucchini out with that slotted spoon. Let the liquid drain before plating.
  11. Add a couple spoon fulls of broth to the outer edges of zucchini pile. Enjoy

Pour the French onion zoodle mixture into the dish and distribute the Fontina cheese over the top. Remove from oven and cool slighlty before serving. If you like French Onion soup you are going to Love this zoodle bake! I am always looking for something different to do with zucchini noodles and this was a very satisfying dish!. Be sure to drain your noodles well then also pat them dry.zucchinis tend to carry a lot of water.even after baking.

So that is going to wrap this up with this exceptional food french onion zoodle bake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!