Enchilada pie
Enchilada pie

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, enchilada pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Give your midweek meal a Mexican twist with our easy enchilada pie. Hatch Chile Enchilada Pie. this link is to an external site that may or may not meet accessibility guidelines. Add enchilada sauce and chicken and bring to a simmer.

Enchilada pie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Enchilada pie is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have enchilada pie using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada pie:
  1. Make ready 1/2 pound ground pork
  2. Get 1/2 pound ground beef
  3. Prepare 1 medium yellow onion
  4. Make ready 2 small cans of diced green chillies
  5. Prepare 1 can refried beans
  6. Make ready 1/2 cup white rice
  7. Get 1 can diced tomatoes
  8. Get 1 small can green enchilada sauce
  9. Get 1/4 cup thick and chunky salsa Verde
  10. Make ready 1 burrito seasoning packet
  11. Prepare 1/2 pound cheddar jack cheese
  12. Get 6 homemade flour tortillas 1 being bigger for top

This Stacked Vegetarian Enchilada Pie recipe is filled with roasted summer vegetables, black refried beans, cheese, and This enchilada pie vegetarian style recipe takes a little bit of time, but most of. This main-dish chicken enchilada pie certainly stacks up—and it's ready in a flash, especially if you assemble it with Make-Ahead Shredded Chicken Breast. Categories: Easy Main Dish Main Dish Easy Baking American Enchilada Onion Recipes Colby Tomato Beef Cinco de Mayo. This roasted tomatillo creamy chicken enchilada pie is the epitome of good comfort food.

Steps to make Enchilada pie:
  1. In a skillet brown ground pork and lean ground beef until brown, I usually use a scoop of bacon grease for flavor. Dice onion and use half in meat and incorporate. When done add burrito packet mix with half cup of water and add to meat with green chillies. Set aside when thickened.
  2. Cook rice until soft, I use a pressure cooker, when rice is done put in skillet and add diced tomatoes, diced onion (the other half) can of green chillies and a spoon full of green enchilada sauce and incorporate together, season to your taste. I used cilantro, garlic, cummin and chilli powder.
  3. In a glass pie pan put a spoonful of green enchilada sauce around until evenly coated, lay first tortilla down layer beans, rice, cheese and meat. Add 2nd tortilla and gently cover with salsa Verde and cheese, add another tortilla, repeat first layer then second layer again, add cheese then the top around the pie plate forking the edges and a couple holes to breath.
  4. Brush top with butter and bake at 350 for 30 minutes, pull out and brush top with butter again, sprinkle garlic powder and dried cilantro leaves on top and bake another 10-15 minutes at 400.
  5. Pairs well with a dessert of the wife's homemade cheese cake, I'll see if I can get her to post that. purpledaffodil69.

We'll layer the cooked chicken, tortillas, and cheese then bake this simple enchilada pie! This frito enchilada pie is one of those EASY, quick meals that will make your family smile. I decided I didn't want to do the typical Frito chili pie, so I did a Enchilada version. They're basically lazy girl enchiladas because all you do is stack I also made an ultra-simple roasted red bell pepper enchilada sauce to cover the pie but if you want. Fondly called "Tamale Pie" by the husband.

So that is going to wrap it up for this exceptional food enchilada pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!