Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Mac and cheese is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Baked Mac and cheese is something which I have loved my whole life. They are nice and they look fantastic.
This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping.
To begin with this recipe, we must first prepare a few ingredients. You can have baked mac and cheese using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Mac and cheese:
- Take 3 cups water
- Get 3 cups macaroni
- Prepare 1/2 cup milk
- Make ready 2 tablespoons unsalted butter
- Get 1/2 tablespoons garlic powder
- Get 1/2 tablespoons oregano
- Get 1 dash Worcestershire sauce
- Take 1 tablespoon flour
- Make ready 2 cups shredded cheddar cheese
- Prepare 1 cup parmesan cheese
- Get 2 cups bread crumbs
Super simple, super easy and super quick. You'll never want the boxed stuff ever again! This is the first baked mac and cheese I have made that we could actually eat! Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese.
Instructions to make Baked Mac and cheese:
- Preheat oven to 400 degree F. Grease the soup cups or small casserole pan.
- Boil 3 cups of water
- Add the macaroni to the water and cook til soft. Then drain the water.
- In a saucepan melt the butter and mix the flour, garlic, oregano, milk, 1 cup of the cheddar cheese, 1/2 a cup of the parmesan cheese and the worcestershire in the saucepan til the cheese is melted
- Pour the mixture in the saucepan over the macaroni and stir it til the macaroni is coated.
- Fill the soup cups or casserole pan with coated macaroni and sprinkle the remaining cheese over top with the bread crumbs.
- Place it into the oven and bake it til the crumbs are golden and the cheese is melted
Actually this is a classic side dish that is good. Baked mac and cheese is one of our favorite comfort foods ever! Cheese: Sharp cheddar gives this baked mac and cheese tons of flavor. The addition of gruyere to the cheese sauce in this recipe is next level but of course whatever you have on and will work just do not use pre-shredded cheese. Baked mac and cheese has a bad reputation for being gummy, soggy, and downright inedible.
So that’s going to wrap it up for this exceptional food baked mac and cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
