Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fluffy banana muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. These Fluffy Banana Muffins are moist and buttery and loaded with extra ripe bananas to make one of our all-time favorite breakfast treats!
Fluffy banana muffins is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fluffy banana muffins is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have fluffy banana muffins using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy banana muffins:
- Prepare 1/2 cup banana pulp(blend banana & milk)
- Get 3 eggs
- Prepare 1 /3 cup of sugar
- Get 1/2 cup milk
- Make ready 1/4 cup vegetable oil
- Take 11/4 cup flour
- Make ready 1 tspn of baking powder
- Take 1 tspn of flavor
An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana The batter comes together in minutes and is baked on two temperatures for the most moist, fluffy banana. Reviews for: Photos of Banana Muffins II. These banana muffins are soft, buttery, and spiced with cinnamon. These fluffy banana nut muffins sweetened with honey are one of my favorite ways to use up overripe bananas.
Instructions to make Fluffy banana muffins:
- In a blender, add the egg, and blend, add sugar & banana pulp, blend until fluffy.
- Add milk & vegetable oil, mix, add baking powder & blend continuously.
- Add the flour little by little until the desire thickness is obtained
- Grease the baking pan & pour the batter, bake under low heat.
And I don't know about you, but I seem to have a never-ending supply. Moist, tender and fluffy gluten free banana muffins in the classic style, made with plenty of mashed ripe bananas and buttermilk for the perfect texture. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts.
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