Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetables hot soup / gaeng liang. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Vegetables Hot Soup / Gaeng Liang. You can use any vegtables available, but typically in Thailand it would be made from a gourd. If one of the gourds is used it is cut into bite sized chunks first.
Vegetables Hot Soup / Gaeng Liang is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Vegetables Hot Soup / Gaeng Liang is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetables hot soup / gaeng liang using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetables Hot Soup / Gaeng Liang:
- Take 3 cup mixed fresh vegetables in season
- Prepare 1 bunch hot basils
- Make ready 1 tbsp white pepper or less if you dont like much hot
- Prepare 20 hot chili,i use birdeyes
- Take 1/2 tsp shrimp paste
- Take 1/3 cup dried shrimps
- Prepare 2/3 liter water ,or stock
- Make ready 1 1/2 tbsp fishsauce
- Prepare 12 shallots
- Get 7 clove garlic
All Recipes Healthy Prawn And Vegetable Thai Soup (Gaeng Liang) Share This Recipe This spicy vegetable soup recipe is perfect for winter time as it is hot and filing, but also low in calories and very healthy as it is packed with tasty vegetables. Gaeng Liang (spicy herb vegetable soup with prawns) might be influenced by the Portugal in Siam since Ayutthaya Kingdom. The dish is made from local vegetables and herbs. It is salty and spicy from herbs and aromatic from sweet basil leaves.
Instructions to make Vegetables Hot Soup / Gaeng Liang:
- Add water or stock in soup pot on medium heat ,clean and soak dried shrimps in warm water
- Prepare fresh vegetables in season ; pumpkin,gourd ,corn,baby corn,mushroom,some green vegetables etc .,also prepare basils
- Now water is fully boil,add vegetables in except green leaves and basils,let it boil ,drink some water..turn around to make the chilli paste ;)
- With blender ,add white pepper,drained dried shrimps,chilli,shrimps paste ,garlic,shallots,blended well by use some water in soup pot to help blending,after blended add to soup pot stir to mix,let it cook about 8 mins ,add green leaves ,add basil ,heat off ,serve hot
- Sometimes may add fresh shrimps to the soup,add it before green leaves ,stir until pink,heat off
Gaeng Liang is a healthy dish. It is pepper hot rather than chili hot. Kaeng Liang Kung Sod or a spicy mixed vegetable soup with prawn is another Thai traditional dish known for its healthy recipe and herbal taste and smell of basilica and lesser galangal.. Stuffed cucumber in plain soup Gaeng Jued TaengKwa YadSai แกงจืดแตงกวายัดไส้. Thai soup hot pot Jim Jum.
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