Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, baked seafood mac n cheese. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Seafood Mac n Cheese is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Baked Seafood Mac n Cheese is something that I have loved my whole life.
This is a cooking video showing you how to bake seafood Mac n Cheese how I make it when I prepare it so watch and enjoy😎. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good. #cookwithme #easyrecipes #bakedmacandcheese Hey guys!!!
To get started with this particular recipe, we must prepare a few components. You can have baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Seafood Mac n Cheese:
- Make ready 1 lg pkg lobster meat or 2 lg lobster tails cooked and chopped
- Get 1 Pkg med count shrimp peeled and deveined with tails off
- Get 1 Lb real or imitation crab meat
- Prepare 1 Box penne or bowtie pasta
- Prepare 1 Can rotel, drained
- Make ready 1/2 Bunch scallions chopped
- Make ready 3 packages Mexican blend shredded cheese
- Get 1 Block Philadelphia cream cheese softened
- Get 3 tbsp minced garlic
- Take 1 Cup milk
- Take Salt and Pepper
- Prepare Old bay seasoning
Regular baked mac and cheese is already great (if it's done right), but the addition of fresh crab and spicy Cajun shrimp makes it so much more special. You get a bite of shrimp, crab and macaroni covered with a blend of gooey, stringy cheeses and a burst of blended flavours in every bite! This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish!
Steps to make Baked Seafood Mac n Cheese:
- Cook pasta al dente and set aside.
- Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
- Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.
Mac and cheese is just one of those staple recipes we all grew up eating. This version skips a powder and instead uses real shredded cheddar As much as I love creamy mac and cheese that's been baked in the oven, this stovetop version is more practical for everyday cooking and is just as delicious! This is not your normal mac and cheese, this is pasta baked in a homemade Cheddar and Gruyere béchamel sauce with freshly picked Dungeness crab. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.
So that’s going to wrap this up with this exceptional food baked seafood mac n cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
