Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, creamy macaroni and cheese. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Creamy Mac and Cheese Recipe with just six main ingredients. Keep this as a quick stovetop macaroni How to Make the Creamiest Macaroni and Cheese. You're only looking at six ingredients (plus salt and pepper).
Creamy Macaroni and Cheese is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Creamy Macaroni and Cheese is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have creamy macaroni and cheese using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy Macaroni and Cheese:
- Make ready 300 g elbow macaroni
- Prepare 1/3 cup unsalted butter or margarine
- Take 4 cloves garlic, chopped
- Prepare 1 medium onion, chopped
- Get 3 Tbsp all-purpose flour
- Get 1 small can evaporated milk
- Take 1 cup nestle all-purpose cream
- Get 1 cup knorr chicken broth
- Take 1 cup grated medium cheddar cheese
- Get 1/2 tsp. Nutmeg
- Get 1/2 cup marca piña parmesan cheese
- Make ready 1/2 cup grated mozzarella cheese
- Make ready to taste salt and pepper
It is light years ahead of the boxed versions. This creamy version has one powerful advantage for the cook: There's no need to preboil the pasta. Today I am making an extra creamy cheesy mac n cheese. This can be baked or just served right out of the pot to keep it extra creamy.
Instructions to make Creamy Macaroni and Cheese:
- Cook macaroni according to package directions. Drrain and set aside.
- Melt butter in a deep pan over medium heat. Add garlic and onion and cook until fragrant.
- Add milk and flour, whisk in milk a little at a time to keep mixture smooth. Whisking constantly until mixture thickens
- Stir in cream,chicken broth, cheddar cheese and parmesan. Season with salt and pepper to taste. Turn off heat.
- Add macaroni to cheese mixture and mix well.
- Pour mixture into baking dish and spread evenly. Sprinkle mozzarella cheese on top. Bake in a 400 Degrees F. oven for 15 minutes or until top is golden brown.
Macaroni and cheese is everyone's favorite comfort food. Besides being a tasty dish, mac and cheese is extremely versatile; you can make it a main The sauce for this creamy family-favorite macaroni and cheese is made with cheddar and American cheese. Feel free to use all cheddar or add some. A recipe for Creamy Macaroni and Cheese has been a long time coming. Over the years, I have made many many batches, but none as good as this batch right here!
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