Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, white chicken chili. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!
White Chicken Chili is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. White Chicken Chili is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have white chicken chili using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White Chicken Chili:
- Take 1 lb shredded cooked chicken (I’ve used ground chicken also)
- Prepare 16 oz Sour Cream
- Prepare 1/2 cup heavy cream
- Take 1 medium white onion, diced
- Make ready 1 medium jalapeño, diced
- Take 3 cloves garlic, minced
- Take 1 (14.5 oz) can navy beans (drained and rinsed)
- Prepare 1 (14.5 oz) can great northern beans (drained and rinsed)
- Take 1 (10 oz) can white corn
- Get 1 (14.5 oz) can chicken broth
- Make ready 2 tbs olive oil
- Take 1 tsp cumin
- Get 1 tsp dried oregano
- Make ready 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
- Take 1 tsp sea salt
- Take Mozzarella Cheese as topping
After sharing a new recipe for easy (red) chicken chili, I thought I would circle. This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Healthy white chicken chili that's nice and creamy, yet there's no cream!
Instructions to make White Chicken Chili:
- In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
- Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
- Add sour cream and heavy cream and continue to heat another 10 mins.
- Add mozzarella individually (optional)
For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. Can This White Chicken Chili be Frozen? Yes, this chili freezes very well! As always, make sure to chill your chili completely in the refrigerator first, before transferring to the freezer for long term storage.
So that is going to wrap this up with this special food white chicken chili recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
