Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, ginger milk tea. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ginger Milk Tea is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ginger Milk Tea is something that I have loved my entire life. They’re nice and they look fantastic.
Bring the water and ginger to a boil in a small pot. Once it is boiling, turn off the heat. It's not only good to taste but has medicinal benefits for sore throat and any kind of cough or cold.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ginger milk tea using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ginger Milk Tea:
- Get 1 cup milk
- Make ready 1 cup hot water
- Get 2 tsp black tea leaves
- Make ready 1/2 tsp ginger grated
- Get 2 tsp sugar
- Prepare 1 green cardamom crushed
Since milk has natural sugar called lactose, it doesn't need. Ginger tea may also help alleviate headaches, menstrual cramps, sore muscles, and other types of pain. You can also make ginger tea with milk. The beauty of this drink is in the simplicity.
Steps to make Ginger Milk Tea:
- Boil water in a pan.When it is boiling, add tea leaves and grated ginger.Add crushed cardamom and milk and boil for a minute.
- Add sugar and boil for another 1 minute.Let the tea steep for 2 minutes until the aroma of tea is released.Give it a boil and strain in a tea strainer in individual cups.Serve refreshing ginger milk tea in morning or evening.
There's no long list of spices Every mug gently cradles steeped black tea and fresh grated ginger, topped off with creamy milk and. I had been feeling a bit under the weather and had a half pound of ginger. Use our food conversion calculator to calculate any metric or US weight conversion. Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup, Cup-Pint Ginger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese hot dessert originated in Shunde District, Guangzhou in the Guangdong Province in southern China. The main ingredients are ginger, milk, and sugar.
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