Baked Greek Chicken
Baked Greek Chicken

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked greek chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Baked Greek Chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Baked Greek Chicken is something that I’ve loved my entire life.

This easy Baked Greek Chicken with lemon zest, red onion, kalamata olives and spices is a flavor-filled delight! Place this tasty chicken on a bed of spinach with Feta cheese for a simple and delicious. These Greek Chicken thighs have so much flavor packed into them, you wouldn't believe that they I like to use a baking sheet lined with foil for easy clean up.

To begin with this particular recipe, we must prepare a few components. You can have baked greek chicken using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Greek Chicken:
  1. Take 2 Lemons
  2. Make ready 1 tbsp Olive oil
  3. Make ready 1 Red onion cut into thick slices
  4. Get 1 cup Pitted Kalamata olives
  5. Prepare 2 Chicken breasts
  6. Take 1 dash Salt and pepper
  7. Take 1 tsp Greek seasoning
  8. Prepare 4 clove of garlic peeled
  9. Get 1/2 cup Hummus
  10. Make ready 1 tsp Paprika
  11. Make ready 1 pints Cherry tomatoes
  12. Take 1 tsp Balsamic vinegar

And you can see for yourself how easy this is to make in this video! I served this Greek Marinated Chicken with my Lemony Cucumber and Couscous salad and it was PERFECT! Baked with Greek herbs, olives, and a creamy eggplant topping, this chicken is equal parts delicious comfort food and easy one-pot dinner. And if you can't get enough, it's also good as leftovers the next.

Instructions to make Baked Greek Chicken:
  1. Preheat oven to 450°F Zest one lemon. Place zest in bowl and add olive oil, onions and olives. Toss to coat and place at bottom of baking dish.
  2. Cut chicken into tenders (slice parallel to cutting board and cut each half into 3. Season with salt, Greek seasoning and pepper and place on top of bed of onions/ olives. Tuck garlic under chicken to keep from burning.
  3. Spread hummus evening on chicken. Squeeze juice out of zested lemon. Add zested/squeezed lemon runes to pan. Top with paprika.
  4. Bake uncovered for 15 minutes. Add tomatoes to perimeter of pan, then drizzle balsamic vinegar over tomatoes. Return to oven for 15-20, or until chicken is done. Serve on bed of spinach or as a pita sandwich. Optional additions: top with Feta , tatsiki sauce, roasted red peppers, pepperoncinis, hummus or cucumbers!!

One amazing baked Greek chicken flavored with lemon and garlic and served with tender potatoes, a one-pan meal, that is easier to make than you might think. Juicy on the inside, and with delicious. This baked Greek chicken orzo ticks a lot of boxes. It's simple and comforting, full of classic yummy Greek flavours, and made in one pot. View top rated Greek baked chicken recipes with ratings and reviews.

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