Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, indian tea/ chai - ginger,cardamom and cloves tea. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Black tea leaves are brewed with creamy milk, flavorful whole spices to give this aromatic and soothing beverage, Chai. There are many variations of making. The top benefits of cardamom tea include detoxifying the body, optimizing digestion, healing respiratory issues, improving bad breath, easing menstrual.
Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook indian tea/ chai - ginger,cardamom and cloves tea using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea:
- Take 250 ml Milk
- Prepare 8-10 cloves
- Make ready 2 inches Ginger
- Prepare 1/2 tsp Cardamom powder
- Prepare 1.5 tsp Tea
- Prepare to taste Sugar
- Take 1 cup Water
Slightly crush them in a mortar and pestle to release its flavor. A note on ginger - Too much ginger will make the milk curdle and. Nowadays I make tea with ginger, cardamom and lemon grass leaves. this concoction helps to I make mine with tea leaves. Sometimes I also add ground cinnamon, fennel, nutmeg & cloves to this tea… This ginger tea or adrak wali chai is a warm, spiced Indian tea made with milk, ginger and. tea, sugar, green cardamoms, ginger, water, milk, cinnamon, cloves.
Steps to make Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea:
- Heat water & then add grated ginger, cloves & tea.
- Boil it for 3 minutes.
- Then add milk. Boil it for another 1 minute.
- Add sugar & cardamom powder in it.
- Boil it for 5 minutes.
- Ready to serve.
Masala Chai (Hot Indian Tea spiced with Cardamom and Ginger)Honey What's Cooking. Thé Chai tea is a delicious traditional Indian blend of black tea with cardamom and clove. This tea is best enjoyed with a splash of milk and a dash of sugar Most Indians drink it on a daily basis, steeped in boiling whole milk with sugar. Chaiwallahs, or tea merchants, sell this tea in streets and trains. Ginger cardamom tea/ chai is so easy to make at home.
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