Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, chicken vindaloo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Vindaloo is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Vindaloo is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken vindaloo using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Vindaloo:
- Prepare 300 gm chicken fillets - cubed
- Take 2 large onions - peeled and sliced
- Make ready 4 tbs oil
- Prepare 1 green chilli (2 for full strength), slit at the top
- Prepare 3 cloves garlic, chopped
- Make ready 1 tbs ginger, grated
- Get 2 tbs dessicated coconut
- Take 1 tbs coriander leaves, chopped
- Prepare 100 ml natural yoghurt
- Get 1 tsp garam masala
- Take 1 tsp turmeric
- Prepare 2 tbs vinegar
- Take 1 tsp chilli powder
- Get 25 gm butter
- Take 1 tsp salt
Instructions to make Chicken Vindaloo:
- Warm the oil and butter in a saucepan, add onions, green chillies, cook for 3-5 minutes until soft
- Add the garlic, ginger, salt turmeric, chilli powder and stir fry for 3 minutes
- Add the chicken and increase the heart to seal the juices and cook for 3 minutes
- Take the saucepan of the heart and add vinegar and yoghurt one spoonful at a time, mix and add 200ml water
- Cover and simmer for 20-25 minutes
- Remove the life and boil vigorously until the gravy thickens then add coconut, garam masala, and coriander leaves
- Cook for 5 minutes and serve with fitted rice
So that’s going to wrap it up with this special food chicken vindaloo recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!