Cheesy Stovetop Macaroni And Cheese
Cheesy Stovetop Macaroni And Cheese

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy stovetop macaroni and cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This stovetop Macaroni and Cheese is a perfect classic - and it just happens to be made in one pot. Butter, flour, pasta, milk, cheese and a few seasonings is all you need to make this epic classic that's on the table super quick! My go-to mac and cheese recipe.

Cheesy Stovetop Macaroni And Cheese is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cheesy Stovetop Macaroni And Cheese is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy stovetop macaroni and cheese using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Stovetop Macaroni And Cheese:
  1. Prepare 1 lb Box or Bag of Elbow Macaroni
  2. Make ready 3 tbsp Salt
  3. Get 16 oz Velveta Cheese
  4. Make ready 1/2 cup Shredded Cheddar
  5. Prepare 2 1/2 cup Milk

I know it's a terrible thing, but it has been my favorite food ever since I can remember. When I didn't feel good, my mom would make me mac & cheese. Some like stovetop versions, others prefer baked, some like creamy and some like extra cheesy. Easy, cheesy, and full of flavor, we make this mac & cheese at least once a week and it never ceases to satisfy.

Instructions to make Cheesy Stovetop Macaroni And Cheese:
  1. Bring a large pan of water to boil.
  2. Once water has come to a boil add salt to the boiling water and cook macaroni noodles according to package directions. You want the noodles aldente because they will continue to cook when you melt the cheese.
  3. While the noodles are cooking cut your velveta cheese into cubes. Set aside until the noodles are done boiling.
  4. Once the macaroni noodles are ready strain the noodles and return to pan immediately.
  5. Over low heat add the cubes of velveta cheese and milk. Stir until well combined.
  6. Once the Velveta is almost melted add the cheddar cheese. Stir until all the cheese is melted.
  7. Once all the cheese has melted serve with your favorite meal. Enjoy

The best part is, you can ditch the blue box version and everything. An easy way to do macaroni and cheese when there is little time until dinner. Silky stovetop mac & cheese with crunchy topping. Easy Cheesy Creamy Baked Macaroni & Cheese: Stouffer's Style Baked Mac n Cheese Recipe. Easy stovetop macaroni and cheese recipe with grated cheddar cheese, milk, butter, macaroni pasta, and cubed ham.

So that’s going to wrap it up with this exceptional food cheesy stovetop macaroni and cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!