Frito Chili Pie
Frito Chili Pie

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, frito chili pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Frito Chili Pie is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Frito Chili Pie is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have frito chili pie using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Frito Chili Pie:
  1. Prepare 4 can chili with no beans (12-15oz can)
  2. Take 8 oz cream cheese (softened)
  3. Take 2 packages Fritos corn chips (generic works just fine)
  4. Make ready 1 can sliced green chilis, drained
  5. Take 1 can sweet corn, drained (or you can substitute frozen corn if you prefer)
  6. Make ready 24 oz shredded cheese (any kind is fine, I use a monterrey jack blend)
Instructions to make Frito Chili Pie:
  1. Preheat oven to 375°.
  2. Blend together softened cream cheese, chili, drained corn, and drained green chili's.
  3. Spray down a 9x13" casserole dish with nonstick spray. Layer corn chips on the bottom.
  4. Spread the chili mix onto the corn chips, then add about half the cheese, then repeat: chips, chili mix, and cheese.
  5. Cover in foil and bake for about 30mins. Remove foil and bake for another 10mins or so, or until cheese is bubbly.
  6. We usually top of off with more chips (bc we like the extra crunch) and sour cream. You can add rotel and jalapenos to the chili mix, too, for an extra kick. Enjoy!

So that’s going to wrap it up with this special food frito chili pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!