Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy mexican cornbread pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Mexican cornbread pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cheesy Mexican cornbread pie is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy mexican cornbread pie using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cheesy Mexican cornbread pie:
- Get 2 lb hamburger
- Take 1 can cream style corn
- Prepare 1 can Ranch style beans
- Get 1 can rotel (drained)
- Take 1 tbsp Onion powder
- Get 1 tbsp garlic powder
- Take 1 dash salt
- Get 2 envelope taco seasoning
- Get 2 cup shredded Mexican cheese
- Get 2 box jiffy cornbread mix
Instructions to make Cheesy Mexican cornbread pie:
- Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix
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