Steak & Spinach Salad w/ Mole Dressing
Steak & Spinach Salad w/ Mole Dressing

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steak & spinach salad w/ mole dressing. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Steak & Spinach Salad w/ Mole Dressing is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Steak & Spinach Salad w/ Mole Dressing is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have steak & spinach salad w/ mole dressing using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steak & Spinach Salad w/ Mole Dressing:
  1. Get 1 lb diced steak meat
  2. Make ready 1 red bell pepper
  3. Get 1 poblano pepper
  4. Make ready 1 large shallot; large julienne
  5. Take 3 cloves garlic; slivered
  6. Prepare 9.5 oz Dona Maria mole
  7. Get 1/2 t cayenne
  8. Get 1 T cinnamon
  9. Take 1/4 C white vinegar
  10. Make ready 1 C shredded chihuahua cheese
  11. Make ready 4 C arugula & spinach blend
  12. Take as needed kosher salt & black pepper

Steak can also be cooked in sauce, such as in steak and kidney pie, or minced and formed into patties, such as hamburgers. Find easy recipes and cooking techniques for perfectly grilled skirt steak, rib-eye, filet mignon and more from the chefs at Food Network. Steak Diane was a staple on menus in fine dining establishments back in the day. Prepared tableside where the server ignited the cognac, it was an impressive sight.

Steps to make Steak & Spinach Salad w/ Mole Dressing:
  1. Remove steak from fridge 1 hour before cooking.
  2. Heat a large saute pan until very hot, but not smoking.
  3. Add steak. Season. Cook very briefly until nearly rare and set aside.
  4. Add veggies and garlic. Season with salt and pepper. When veggies are nearly tender, add steak. Saute 30 seconds.
  5. Add 1 T mole and 1 T water. Toss and stir. Cook 1 minute.
  6. Place remaining mole in a small sauce pot. Add cinnamon, cayenne, and vinegar.
  7. Add to a large mixing bowl with greens and a pinch of salt pepper.
  8. Quickly toss salad and plate. Garnish with cheese.
  9. Variations; Cotija, queso fresco, croutons, jalapeños, habanero, bacon, goat cheese, pumpkin seeds, scallions, chives, leeks, lime, avocado, corn, sofrito, shallots, sesame,

You don't need to flame the cognac; just keeping it on the heat will eventually evaporate the alcohol. Define steak. steak synonyms, steak pronunciation, steak translation, English dictionary definition of steak. a slice of meat or fish: I'll have my steak rare. Not to be confused with: stake - a stick or post; wager; bet: I have a stake in that race. After cooking strip steak to the perfect pink-on-the-inside hue, leave the drippings in the skillet to make the sauce. Get the Recipe: Steak with Red Wine-Shallot Sauce Middle Eastern Steak Pitas Steak Diane is a classic, showstopping restaurant recipe of tender filet mignon steak pan-fried in butter that's smothered in a rich mushroom cream sauce with herbs and brandy.

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