Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese tomato salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Japanese Tomato Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Japanese Tomato Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have japanese tomato salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Tomato Salad:
- Prepare 2 tbsp white miso
- Take 1 tbsp mirin
- Make ready 2 tsp honey
- Get 2 tsp rice vinegar
- Get 1 tsp toasted sesame seeds
- Make ready 1 tsp dark sesame oil
- Prepare 1 sheet nori
- Take 4-6 big, nice tomatoes
Steps to make Japanese Tomato Salad:
- Combine first 6 ingredients in a mixing bowl and mix em up good.
- Clean and dice your tomatoes. I prefer great big chunks for this salad.
- Toss the tomatoes into the dressing and mix em up. A spatula works great for this.
- Over medium heat, just wave the sheet of nori back and forth to sirta toast it. When it becomes a littlebit dry and brittle, fold it in 1/2 twice, hot dog style, so you have 4 long strips of nori.
- Now, slice the nori into tiny strands. Use a sharp knife, or a pair of scissors if your knife skills are still lacking
So that’s going to wrap it up for this special food japanese tomato salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
