Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, panipuri shots. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Traditionally puri is filled with a mint based spicy pani but these days many fusion cocktails & mocktails are the in thing. Served in shot glasses Panipuri Shots are super hit in any. Pani puri shots (a.k.a. golgappa shots or gol gappe shots) are a versatile snack invented in India made of stuffed pani puri (golgappa) placed on top of liquid-filled shot glasses.
Panipuri shots is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Panipuri shots is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook panipuri shots using 31 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Panipuri shots:
- Make ready For Puri
- Take 1 cup whole wheat flour
- Take 1/4 cup maida
- Prepare for spicy water
- Take 1 cup fresh coriander
- Prepare 1/2 cup mint leaves
- Get 1 inch ginger
- Prepare 8-10 green chilli
- Take Salt as per taste
- Take 2 ice cubes
- Prepare 2 cup water
- Make ready 1 tsp Chaat masala
- Make ready 1 tsp Dried mango powder
- Take 1/2 cup Gram flour boondi
- Take For Sweet water
- Take 2 tsp Jaggery,Tamarind chutney
- Take 1 TSP Chaat masala
- Get 1/2 tsp Dried mango powder
- Get Salt as per taste
- Get 1/2 tsp Rock salt
- Get For Potato stuffing
- Make ready 1/2 cup boiled chickpeas
- Prepare 1/2 cup black gram
- Prepare 2 boiled potato
- Make ready 2 Green chillies
- Take as needed Fresh coriander
- Get 2 Onion chopped
- Make ready 1/2 Lemon juice
- Take 1/4 tsp Red chilli powder
- Take 1/2 tsp Dried mango powder
- Make ready 1 tsp Chaat masala
Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. Gol gappa or Panipuri is very famous street snack in all over India. Chat food Franchise , Area wise All over Karnataka, Andhrapradesh & South india. Pani puris are a great snack, served as chat and found on roadside food carts all over India.
Instructions to make Panipuri shots:
- Make a paste of coriander,mint,ginger,salt,green chilli with 2 ice cubes. dont use water
- Strain,mix all spices, water and gram flour boondi keep it in a freezer to chill
- Mix all the ingredients to make puri.knead it for 5 min
- Cover with samp cloth for 20 min and after that again knead for 2 min more.divide into 3 parts dough and flatten in to thin roti
- Cut with a cutter and deep fry
- Mix all the ingredients to make sweet water
- Mash chickpea and potato.add black gram,onion,green chilli
- Add dry spices and 1 tsp spicy water mix it well
- It's ready to serve. Enjoy panipuri
They are served filled with spicy water, chickpeas and potatoes. Pani Puri Recipe - Mouth Watering Golgappa - with Step by Step Photos. Who doesn't like enjoying Panipuri : The mouthwatering, spice water based street snack that the female species of India just. Pani puri recipe with step by step photos. Pani puri is a popular street food of India, where crisp fried dough balls (puri) are stuffed with potatoes, sprouts, spicy tangy water or.
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