Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, curry vegetables 加里杂菜. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Curry Vegetables 加里杂菜 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Curry Vegetables 加里杂菜 is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Take Doufu Puffs
- Get Lady Fingers
- Get Long Bean
- Take Cabbage
- Get Brinjal
- Take 1 tsp Salt
- Take 3 tbsp Soy Sauce
- Take 2 tsp Sugar
- Prepare Coconut Milk
- Prepare Curry Paste
- Get 5 tbsp Curry Powder
- Take 1/2 tsp Turmeric
- Make ready 400 g Onion
- Make ready 100 g Dried Chili's
- Make ready 30 g Garlic
- Prepare Curry Leafs
- Make ready 2 pcs Lemongrass
Steps to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap it up with this exceptional food curry vegetables 加里杂菜 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
