Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chorizo lasagna skillet (a one pot meal). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chorizo Lasagna Skillet (a one pot meal) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chorizo Lasagna Skillet (a one pot meal) is something which I have loved my whole life.
This one-pot wonder of a lasagna dish tastes just as good as it's oven-baked counterpart but it's make with just one skillet, no oven require, in about a. This ultimate comforting and cheesy meal is so easy! This ultimate comforting and cheesy meal is so much easier than making a conventional lasagna.
To begin with this recipe, we have to prepare a few components. You can have chorizo lasagna skillet (a one pot meal) using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chorizo Lasagna Skillet (a one pot meal):
- Take 4 "oven ready" lasagna noodles - broken into roughly 1" pieces
- Prepare 8 oz chorizo
- Make ready 1-2 tbs oil
- Take 1 small onion - chopped
- Get 1 medium bell pepper (your color choice) - deseeded, chopped
- Get 1 (28 oz) can crushed tomatoes
- Prepare 1 (14.5 oz) can Cannelini beans
- Get 1 1/2 cups water
- Get 2 tsp chili powder
- Prepare 1/2 tsp (slightly heaping) cumin
- Prepare 1/2 tsp dried oregano
- Get 1/2 tsp dried basil
- Take to taste Salt and pepper
- Take 1-2 tsp sugar (optional)
- Get 1-2 dashes your favorite hot sauce (optional)
- Make ready 1 1/2 cups shredded cheese (I used a cheddar mozzarella blend)
One Skillet Lasagna is one of the easiest dinner recipes you can make on a weeknight. Everything is made in one single skillet (even the pasta cooks right in the sauce!), without One pot meals are one of my all-time favorite things to cook. I mean, how could anyone complain about less dishes to wash? Heat the oil in a large skillet over medium-high heat.
Steps to make Chorizo Lasagna Skillet (a one pot meal):
- Heat a large, deep sided sautée pan over medium heat. Add 1 tbs oil. Begin cooking chorizo, breaking up to a crumble as you go.
- When chorizo is half cooked add onion and bell pepper. Cook until onion is translucent. About 5 minutes. Note: If chorizo is lean (mine was because it was homemade) add second tbs of oil along with onion and pepper.
- Stir in beans, crushed tomatoes, chili powder, cumin, oregano and basil. Add salt and pepper to taste, and if desired sugar to taste (used to balance the acidity of tomatoes and heat of other spices).
- Increase heat to medium high. Bring to a vigorous simmer for 5 minutes, stirring frequently.
- Stir in water and broken lasagna noodles. Bring to a boil. Cover with lid slightly vented. Reduce heat, simmer 20 minutes or until noodles are tender, stirring occasionally. Taste. Adjust salt, pepper and sugar to taste. Add a dash of hot sauce if desired.
- Turn heat off, sprinkle cheese over the top, return lid. Let sit covered 10 to allow cheese to melt and sauce to thicken. Serve topped with sour cream if desired. Enjoy!
Season the chicken with the Italian seasoning and some salt. This one-pot wonder of a lasagna dish tastes just as good as its oven-baked counterpart, but it's made with just one skillet, no oven required, in about a third of the time! And the best part is. . . the cleanup is as easy as throwing your dishes in the dishwasher when you're done! Add the tomato sauce and wine to the meat in the skillet. Sliced spicy chorizo sausage with Spanish seasoned rice, veggies, and black beans.
So that’s going to wrap it up with this special food chorizo lasagna skillet (a one pot meal) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!