Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, basket corn shots. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Basket Corn Shots is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Basket Corn Shots is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook basket corn shots using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Basket Corn Shots:
- Prepare 1 cup Boiled Corns Boiled potato
- Make ready 1big Boiled potato
- Take 1/4 tsp Ginger grated
- Prepare 1/4 tsp Green chillies chopped
- Get 1 tsp Bread crumbs
- Prepare 1/4 cup Cornflour slurry -
- Make ready 1/4 cup Vermicelli
- Make ready to taste Salt
- Take as needed Oil to fry
- Make ready 1/4 cup Cooked rice
- Prepare 1 tsp Coriander leaves
- Prepare 1/4 tsp Pepper powder
Instructions to make Basket Corn Shots:
- In a bowl take corns and boiled potato
- Then add all ingredients except Vermicelli and slurry.
- Make balls and dip in slurry and coat it with Vermicelli.
- Accordingly prepare all. - Now fry it on medium hot oil till golden brown in colour.
- Serve hot with mint chutney and ketchup or any dip of ur choice.
So that is going to wrap it up for this special food basket corn shots recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
