Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, shepards pie my way. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shepards pie my way is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Shepards pie my way is something that I’ve loved my entire life. They are fine and they look fantastic.
This Recipe is so versatile you can use any meat and vegetables. I made a shepherd's pie using a meatloaf. I forgot to hit the record button on the final steps but here you have most of it.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shepards pie my way using 16 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Shepards pie my way:
- Make ready Main dish
- Prepare 1 lb ground beef, lamb or turkey
- Prepare 2 tsp olive oil
- Make ready 4 cup homemade or packaged mashed potatoes (homemade instructions in directions)
- Prepare 1/2 cup onion, chopped
- Prepare 1/2 cup chopped carrots
- Make ready 1 small can green peas
- Prepare 1 can green beans
- Take 1 can corn
- Make ready 3 tbsp flour
- Take 3 tbsp butter
- Take 1 cup beef broth
- Take 1 tsp worcestershire sauce
- Take 1 paprika to taste
- Prepare 2 cup cheddar cheese
- Prepare 1 chopped parsley to taste
When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and. Shepards Pie is also a great way to use of leftovers!
Instructions to make Shepards pie my way:
- DirectionsBoil potatoes in salted water until tender, about 12 minutes. Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream. Add the cream mixture into potatoes and mash until potatoes are almost smooth.While potatoes boil, preheat a large skillet over medium high heat. Add oil to hot pan with beef or lamb. Season meat with salt and pepper. Brown and crumble meat for 3 or 4 minutes. If you are using lamb and the pan is fatty, spoon away some of the drippings. Add chopped carrot and onion to the meat. Cook veggies with meat 5 minutes, stirring frequently. In a second small skillet over medium heat cook butter and flour together 2 minutes. Whisk in broth and Worcestershire sauce. Thicken gravy 1 minute. Add gravy to meat and vegetables. Stir in peas green beans and corn..Preheat broiler to high. Fill a small rectangular casserole with meat and vegetable mixture. Spoon potatoes over meat evenly. Top potatoes with paprika then top with the cheddar cheese. Place
Shepherd's Pie is one of my very favorite meals. It's simple to make and is a flavorful hit with the whole family. Technically a Shepards Pie made with beef is called a Cottage Pie, but in the US we refer to both as Shepherd's Pie. Where does the term shepards pie come from? It's spelled two different ways but is the same thing and usually refers to minced meat, cooked in a gravy or sauce with onions, vegetables, topped with mashed potatoes.
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