Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, maple baked pork chops. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Do not overbake or the chops will be tough. How to Make Maple Glazed Baked Pork Chops. Typically, I try to limit the number of steps and dirty dishes in my recipes, but not all dinners can be You'll need to start the pork chops in a frying pan to prevent the maple glaze from burning by being baked for too long.
Maple Baked Pork Chops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Maple Baked Pork Chops is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook maple baked pork chops using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Maple Baked Pork Chops:
- Take 2 boneless pork chops
- Prepare 2 tbsp maple syrup
- Prepare 1 tbsp pumpkin pie seasoning
- Get 1 pinch salt and white pepper
- Take 1 vegetable oil; as needed
First of all mix the olive oil with the lemon juice, then place the pork chops in the roasting tin with the chopped onion tucked amongst them. Just baking the pork chops alone doesn't produce the same results, so it's an important step you don't want to skip. Store bought applesauce is loaded with sugar most of the time, and if you go with unsweetened applesauce you're still left wondering what kind of apples were used to make it. Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce.
Steps to make Maple Baked Pork Chops:
- Toss chops with enough oil to cover. Season with dried spices. Bake at 350° for approximately 10-15 minutes or until desired doneness. Glaze chops with syrup during last few minutes of cooking process.
- Variations; Malt vinegar, honey, 5 spice, basil, brown sugar, scallion, chives, flavored syrups, nutmeg, cinnamon, clove
Even though these pork chops are bone-in, they still cook pretty quickly. I do highly recommend using the bone-in pork chops for this recipe… boneless might be a tad more convenient. View top rated Maple syrup pork chops bake recipes with ratings and reviews. Baked Pork Chops and Apples with Brown Sugar GlazeWondermom Wannabe. A great, simple dish of pork chops, seared and then finished in the oven with a maple syrup-vinegar-Worcestershire sauce gravy, which gives the pork a Remove the chops from the pan and place into a high-sided baking dish or roasting pan. (If your pork chops are very thin and have cooked through.
So that is going to wrap this up for this special food maple baked pork chops recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
