Spaghetti Squash Pie
Spaghetti Squash Pie

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti squash pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The crust of Spaghetti Squash Pie is made with spaghetti squash, butter, eggs, Parmesan and garlic. Make a tasty squash pie featuring a saucy meat filling! If you love spaghetti squash pie, be sure to check out the newest NCK cheesy pie recipe… Cheddar sweet corn pie!

Spaghetti Squash Pie is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spaghetti Squash Pie is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti squash pie using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash Pie:
  1. Make ready 1 3lb. Spaghetti squash( about 3 cups)
  2. Take 1/2 lb Lean ground beef
  3. Make ready 1/4 cup Chopped onion
  4. Prepare 1 14 oz. Jar of spaghetti sauce
  5. Prepare 1 tsp Italian seasoning, divided
  6. Take 2 tbsp flour
  7. Prepare 3 tbsp Butter, melted
  8. Get 3 eggs beaten
  9. Take 1/3 cup Grated Parmesan cheese
  10. Take 2 Cloves, garlic minced
  11. Get 1 cup Shredded, mozzarella cheese

Cooked spaghetti squash makes an excellent substitute for regular pasta. Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Try one of these When cooler weather sets in, spaghetti squash recipes reign supreme. Though there are plenty of other.

Instructions to make Spaghetti Squash Pie:
  1. Pierce squash with fork several times. microwave on high for 15 to 20 minutes or until tender when pierced with a knife
  2. Immediately after cooking, cut squash in half, remove seeds, scrape squash in to colander lined with paper towel. Let it cool all the way and make sure all the water is drained out. ( I've made this 3 times and I never can get all the water out. So do your best)
  3. Heat oven to 350
  4. While squash is cooling, brown meet and onion in large skillet, drain off fat. return to skillet. Stir in spaghetti sauce and half teaspoon of seasoning
  5. Put drained squash in to a large mixing bowl, add flour, toss to coat. Add butter, eggs, parmesan, and garlic; mix lightly.
  6. Spoon into 10 inch casserole dish sprayed with cooking spray
  7. Top with meat sauce, then mozzarella cheese and remaining seasoning
  8. Bake for 30 to 35 minutes or until squash mixture is heated through and cheese is melted

Top spaghetti squash pie recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. This is my " altered" spaghetti pie recipe being allergic to wheat I often use spaghetti squash in place of noodles and as a diabetic I make other substitutions to lower fat and calories. As an Amazon affiliate The sweetened coconut on top and texture of the spaghetti squash really make you think you are eating coconut cream pie - without a. Here, spaghetti squash subs in for potatoes. A tablespoon of coconut oil also replaces heaps of With spaghetti squash standing in for the grains, it may take a few minutes longer to put together.

So that is going to wrap this up with this special food spaghetti squash pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!