Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jowar chickpeas cookie pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Jowar Chickpeas Cookie Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Jowar Chickpeas Cookie Pie is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook jowar chickpeas cookie pie using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jowar Chickpeas Cookie Pie:
- Prepare 1 cup cooked chickpeas, drained well
- Take 1/2 cup jowar flour
- Make ready 1 tbsp instant coffee granules
- Prepare 2 tbsp canola oil
- Take 1/3 cup peanut butter
- Take 2 tsp vanilla extract
- Get 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Make ready 2-3 tbsp honey
- Get 5 tbsp jaggery, light brown
- Take 1/4 tsp cinnamon powder
- Make ready 1/4 tsp salt
- Take 1/4 cup Chocolate chips
Steps to make Jowar Chickpeas Cookie Pie:
- Place all the ingredients except chocolate chips in a high speed food processor and pulverize to get a smooth paste. Do it in batches if needed. Also you can add a splash of plant based milk to make the paste.
- Fold in the Chocolate Chips.
- Grease a 8 inch baking tin & transfer the pie dough in the pan. Pat evenly with the back of spatula/spoon and top it with some chips.
- Bake in preheated oven at 180°C for 25 mins.
- Cool on wire rack before slicing.
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