Glazed soft donut
Glazed soft donut

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, glazed soft donut. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Glazed soft donut is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Glazed soft donut is something which I’ve loved my entire life.

Read Customer Reviews & Find Best Sellers. Once the glaze is mixed, stir in the vanilla extract. Test Kitchen Tip: If you prefer a thinner glaze, add in an additional tablespoon of half and half.

To get started with this recipe, we must prepare a few ingredients. You can cook glazed soft donut using 13 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Glazed soft donut:
  1. Get 340 g All purpose flour
  2. Prepare 10 g granulated sugar
  3. Take 5 g instant yeast
  4. Take 2 g salt
  5. Take 1 large egg
  6. Get 1 tsp vanilla extract
  7. Prepare 160 g fresh milk
  8. Get 30 g softened butter
  9. Prepare 1 ltr cooking oil for deep fring
  10. Prepare Coating ingredients
  11. Prepare 2 cups icing sugar
  12. Make ready 1 cup cocoa powder
  13. Take 6 Tbsp Luke warm milk

Tips & Notes: Maple extract isn't strictly necessary, but it does give the glaze a more pronounced maple flavor than syrup alone will. Homemade Glazed Donuts recipe makes light and fluffy donuts that are truly the best donuts I've ever eaten. If you are new to donut making, this is the perfect donut recipe. Keep reading for an easy step-by-step tutorial with photos!

Instructions to make Glazed soft donut:
  1. In a bowl, put the flour, add sugar, yeast and salt then mix well
  2. Add the egg, vanilla extract and milk then mix them with a spatula for some minutes.
  3. Using your hands knead the mixture until a soft dough is obtained.
  4. Add the butter and knead the dough until the butter is absorbed. Knead for 15min until soft.
  5. Apply some oil on the dough then cover it and set aside until the dough double it's size.
  6. Place the dough on a large pastry board. Spread it with hands and then cut the dough and make round balls.
  7. Cover the dough balls for 15min
  8. Pick one ball at a time, spread it tho a thick flat circle. Using a glass cup, cut the circle to a well shaped circle then take a bottle top and make a hole on the circle shaped dough. You will obtain a donut shaped dough.
  9. Deep Fry them in oil on medium heat until golden brown.
  10. Dry them on a serviette or paper towel.
  11. In a bowl mix 1cup icing sugar with 3 Tbsp of milk and in another bowl mix 1cup icing sugar, 1cup cocoa powder and 3Tbsp milk
  12. Deep one side of the donut on the cocoa mixture then place on a tray.
  13. Take other donuts in icing sugar mixture then place on a tray
  14. Allow them coating to dry for 10 min.
  15. Donuts ready to eat enjoy them with your desired refreshments 😝😜

And not just any homemade donuts. The BEST homemade glazed donuts on the planet. Other than some day possibly posting a spudnut (potato donut) recipe like the ones my mom made all the time growing up, I can't see myself ever relying on another homemade donut recipe. These are my family's favorite donuts. Cook until the other side is also golden.

So that is going to wrap it up for this special food glazed soft donut recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!