Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, pindang ikan kembung / clear turmeric fish soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pindang Ikan Kembung / Clear Turmeric Fish Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pindang Ikan Kembung / Clear Turmeric Fish Soup is something that I have loved my whole life.
Malaysia is famous for its seafood dishes, and this pindang (fish Commonly we used Ray fish, catfish, Ikan patin(swai) and kembung to make this soup. Ikan pindang ini bumbunya sangat sederhana dan mudah sekali dibuat, makannya mesti dengan lalapan dan sambal terasi makin endeuss dah.lupakan diet dan resolusi less TONGKOL SUWIR PEDAS Pindang Ikan Pas Dilidah Dan Simple Membuatnya.
To get started with this particular recipe, we must prepare a few components. You can cook pindang ikan kembung / clear turmeric fish soup using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pindang Ikan Kembung / Clear Turmeric Fish Soup:
- Take 4 mackarels, cut into 2 (or any fish you like)
- Make ready 6 garlics, slice
- Make ready 4 shallots, slice
- Make ready 2 cm ginger, slice
- Prepare 2 cm gallangal, slice
- Make ready 2 cm turmeric, slice
- Make ready 3 cherry tomatoes, divide into 2 (or 1 big tomato)
- Make ready 1 lemongrass
- Make ready 3 kafir lime leaves
- Make ready 3 indonesian bay leaves
- Get Water
- Take Oil for frying
- Make ready Salt
- Prepare Pepper
- Prepare Sugar
- Make ready 1 green onion, cut into 1 cm parts
- Take Thai basil leaves about a handfull
Hello teman teman ini dia pindang ikan yang super lezat bikin makan terasa nikmat Tonton video nya Jangan lupa like Komen. Bakso ikan - fish meatball soup. Pindang - fish boiled in salt and sour-tasting spices, usually tamarind. Pindang koyong - fish cooked in yellow Sup cakalang kuah kuning - Skipjack tuna in yellow spicy soup speciality of Manado, North Sulawesi.
Steps to make Pindang Ikan Kembung / Clear Turmeric Fish Soup:
- Heat the oil in a pan. Add in the shallots and garlics. Fry until fragrant.
- Then add in the turmeric, gallangal and ginger. Fry until fragrant.
- Add in the lime leaves, lemongrass and bay leaves. Fry again until they release aroma.
- Then add in the fish as well as the water.
- Add the seasonings. Taste test.
- Simmer for 5 minutes.
- Add in the tomatoes, basil leaves and green onion. Cook for 15 more minutes. Do not over mix because the fish might go mushy.
- Turn off the heat. Serve.
Pindang ikan kembung khas Medan dipadu sambal petai. Ikan kembung dapat dijadikan berbagai jenis olahan hasil perikanan sehingga lebih menarik minat konsumen. Fish Handling Preservation And Processing In The Tropics, Part I. Ikan Kembung - Ikan kembung merupakan salah satu ikan tangkapan yang cukup penting bagi Kembung termasuk dalam jenis ikan pelagis kecil yang mempunyai kembungi ekonomis Kembung biasanya dijual setelah diproses menjadi ikan pindang atau sering juga di jual dalam keadaan segar. Fish Oil & Omegas (EPA DHA).
So that is going to wrap this up with this special food pindang ikan kembung / clear turmeric fish soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!