Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried chocolate donuts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Fried Chocolate Donuts is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fried Chocolate Donuts is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried chocolate donuts using 13 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chocolate Donuts:
- Make ready 1/2 cup milk
- Make ready 1 tsp vinegar
- Take 1 &1/2 cup + 1 tbsp Maida
- Prepare 1/4 cup castor sugar
- Prepare 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Make ready 1 pinch Salt
- Take 1/4 cup melted butter
- Make ready 1 tbsp curd
- Prepare As required Oil for frying
- Get 1 cup chopped chocolate
- Prepare 2 tbsp vegetable oil
- Get As required Sprinkles for top
Cakey fried Chocolate Old Fashioned Doughnuts with sour cream, a thick luscious glaze, and no yeast! Easier than you think! chocolate donut or eggless chocolate doughnut video recipe deep fry in medium hot oil to golden brown. dip the doughnuts and serve chocolate donuts sprinkled with sugar crystals. Homemade chocolate frosted donuts are baked, not fried, and topped with a thick chocolate glaze. This easy recipe for moist and buttery donuts will quickly become a favorite breakfast treat.
Steps to make Fried Chocolate Donuts:
- In a bowl add vinegar to the milk, mix and let this mixture for 5-10 minutes.
- In a separate large bowl, add the flour, castor sugar, baking powder, baking soda, salt
- Mix the dry ingredients well.
- To the dry ingredients now add the milk and vinegar mixture, butter and curd. Mix everything until the dough comes together.
- If the dough feels very sticky, add a tbsp of flour. Let it rest for 30-40 minutes.
- Heat a pot with oil.
- Dust the counter with flour, divide the dough in half and roll the dough to ½ ‘ of thickness.
- Cut the dough using a cookie cutter or large lid for the outer circle and small lid for the center.
- Carefully add the donuts to hot oil to fry and let it fry until the donuts become fluffy and they rise, flip and cook until golden brown.
- For the glaze chop the chocolate and add to a microwave safe bowl.
- Add the oil and microwave it in 30 second or until the chocolate is fully melted.
- Glaze the donuts with the chocolate glaze,
- Top with sprinkles and enjoy!
Baked - not fried - these double chocolate cake donuts are topped with a thick, creamy chocolate ganache frosting and rainbow sprinkles! After a looooong week of juicing. These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and Now, these aren't exactly like a fried donut. They kind of have a cakey texture, but they are very. Hey… do you want a fried ball of chocolate every single Friday?
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