Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! This is the macaroni and cheese recipe I grew up on — creamy sauce, chewy pasta, and plenty of cheese.
Creamy mac and cheese is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Creamy mac and cheese is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have creamy mac and cheese using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy mac and cheese:
- Get macaroni
- Prepare 1 lb box of macaroni I used Rotini type
- Make ready 4 quart water
- Take 1 tsp salt
- Make ready 2 tbsp olive oil
- Prepare creamy cheese sauce
- Make ready 7 cup shredded extra sharp cheddar cheese
- Prepare 2 cup milk
- Get 1 tsp salt
- Prepare 1 tsp granulated garlic powder
- Prepare 1/4 cup milk
- Make ready 2 tbsp cornstarch or tapioca starch
- Get addiction to sauce
- Get 2 tbsp margarine, butter or ghee your choice
At its best it's creamy and smooth, simple and straightforward, and makes you question whether you need a The kind that brings back childhood memories. The no fuss straight forward good macaroni and cheese. A rich and creamy mac and cheese the people of all ages will love! Includes three kinds of cheese - cheddar, mozzarella and cream cheese.
Instructions to make Creamy mac and cheese:
- Boil water oil and salt put pasta in pot stir bring to boil stir boil 7 to 8 minutes drain add back to pot off heat.
- In another pot add milk, heat the milk add margarine butter or ghee add garlic to milk*
- Add cheese in the milk let the cheese melt.
- After the cheese melts mix cornstarch with quarter cup of milk pour into milk it will thicken the sauce.
- Pour sauce over pasta, mix well, enjoy.
- Any pasta will do
- .add garlic to the milk*
- Thank you tinklee and fenway for answering the garlic question Thank you priya89.c for seeing it so I could correct
Made on the stovetop for a quick and easy side dish. Cook macaroni according to the package directions. Mac and cheese is comfort food at its finest. Loaded with carbs, ooey, gooey, creamy cheese sauce, and crunchy topping—it's practically begging you to How to Make Baked Mac and Cheese. What is the best pasta for mac and cheese?
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