Louise's Pasta with garlic pesto sauce
Louise's Pasta with garlic pesto sauce

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, louise's pasta with garlic pesto sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Louise's Pasta with garlic pesto sauce is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Louise's Pasta with garlic pesto sauce is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook louise's pasta with garlic pesto sauce using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Louise's Pasta with garlic pesto sauce:
  1. Take 4 roma tomatoes,diced. (or 1 can diced tomatoes)
  2. Prepare 1 box pasta (elbow macaroni/angel hair/gnocchi etc.)
  3. Take 5 cloves garlic (minced)
  4. Prepare 1 stick butter
  5. Get 5 tbsp pesto sauce (Fresh or Pre-made works)
  6. Prepare 1 tbsp salt
  7. Prepare 1 tbsp pepper
  8. Get 1 tsp oregano (fresh or dried works)
  9. Prepare 1 cup organic milk
Instructions to make Louise's Pasta with garlic pesto sauce:
  1. Boil your pasta until al dente! (In my recipe, I used elbow macaroni since my kids love mac soooo much)
  2. In a separate pan, Sautée your garlic with 1 stick of butter. (For about 1 minute)
  3. Add in your fully cooked pasta onto the sautéed garlic.
  4. Mix in diced tomatoes, pesto sauce, salt, pepper & oregano. Cook for 5 minutes. Then add milk.
  5. Let it simmer for 10 min. (low heat)
  6. Viola enjoy! You can add cheese on top or eat it with shrimp on the side! #pastarecipe #pesto

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