Cheesy Pilchard and Potato Pie
Cheesy Pilchard and Potato Pie

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheesy pilchard and potato pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pilchards and mash. potatoes, Pilchards, onion, green peper, grated cheese. Mackerel and Potato Pie under Cheesy ToppingUkrainian Recipes. Top it with mashed potatoes for a hearty Cheesy Potato Pie.

Cheesy Pilchard and Potato Pie is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cheesy Pilchard and Potato Pie is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy pilchard and potato pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Pilchard and Potato Pie:
  1. Prepare for the pastry
  2. Get 1 cup self raising flour
  3. Make ready Half teaspoon salt
  4. Make ready 150 g margarine (chilled)
  5. Make ready 2 eggs
  6. Get for the filling
  7. Make ready 1 tin Pilchard
  8. Take 1 tin baked beans
  9. Make ready 1 onion
  10. Make ready 3 large potatoes (peeled and finely chopped)
  11. Take 1 teaspoon Curry powder
  12. Take 1 tube chicken stock
  13. Take Salt and pepper

Drain the potatoes well and put them through a ricer into a large bowl (this will give you smooth, lump-free mash but you can use a standard potato masher if you prefer). Add the onion, cheese, some salt and a good pinch of white pepper. Beat with a wooden spoon so the cheese is well incorporated. Cheesy Potato Pie is a very popular recipe.

Instructions to make Cheesy Pilchard and Potato Pie:
  1. In a hot oil, saute onion until soft. Add the potatoes and cook until very soft. Add Pilchard and baked beans, and the rest of the seasoning. Stir well and simmer until cooked. Set aside to cool.
  2. In a food processor, mix together flour, salt but and beat till it resembles bread crumbs. Add the eggs and beat further until it forms a dough. Remove from the processor and place on a floured surface.
  3. Roll the dough and cut round shape (I used the lead of a small saucepan) then brush with beaten egg around the edges of the shapes.
  4. Scoop a spoonful of the Pilchard filling into the centre of the doughs, sprinkle with grated cheese and seal using the back of the fork.
  5. Brush top with beaten egg. Place on the baking tray at 180 centigrade until golden brown.

Mash the boiled potatoes with milk, and half quantity of both cheese and butter. Oozy, cheesy, carby and utterly delicious. Leave to cool, remove from the cake tin, then slice into wedges and serve with salad. British Homity Pie brings cheesy potato goodness together with a hearty whole wheat crust. A fluffy baked potato stuffed with cheese and sauteed onions.

So that is going to wrap this up with this exceptional food cheesy pilchard and potato pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!